Yes, we know the benefits of oats in the morning.
A bowl of porridge can stabilise blood sugars, lower cholesterol and give you energy.
We get it.
But a bowl of oats can taste like cardboard.
When we wake up in the morning, we want to enjoy the spice of life.
We want to be excited about the day ahead, but oats have us immediately thinking about dinner.
However, we have discovered a breakfast recipe combining oats with one of 2021’s most loved condiments, Lotus Biscoff spread.
Biscoff has made its way into flapjacks, coffee and even fried chicken, and now it’s taking pride of place in our breakfast.
Because baked Biscoff oats are trending on TikTok and they look delicious.
We first found the recipe through user @eliyaeats who regularly shares healthy and easy to make recipes.
In all, the dish takes five minutes to make and can be cooked in the microwave.
‘The texture is perfect,’ she says. ‘How much more do I need to say to convince you to make these.’
The end result is a golden brown and gooey breakfast option that will get your mornings off to the best start.
Want biscoff baked oats but you have no time ? Make this ? #healthybreakfastideas #highproteinbreakfast #biscoffbakedoats
Those in the comments were drooling over the Biscoff creation.
‘This looks divine,’ wrote one user.
‘Want this, need this,’ said another.
More shared their opinions after making the dish at home.
‘I just made these and they are 11/10,’ commented one impressed viewer.
If you want to try the baked Biscoff oats for yourself, here is the recipe in full.
Ingredients:
- 40g of oats
- 20g protein powder
- ½ tablespoon of sweetener
- ½ teaspoon of baking powder
- 40g of yoghurt (or banana)
- 80ml of almond milk
- 15g of Biscoff spread
- 1 Lotus biscuit
Method:
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