Nine new eateries given a coveted star in the fourth edition of Michelin Guide Singapore

SINGAPORE – Nine new eateries have been given a coveted star in the fourth edition of the Michelin Guide Singapore.

The names were unveiled at a gala dinner at the Capella Singapore hotel ballroom on Tuesday (Sept 17).

They joined 28 others to make up a total of 37 one-star eateries for 2019.

The newcomers include Terra Tokyo Italian, which was awarded a star in 2016 but lost it in 2017.

The other new entries are Basque Kitchen by Aitor, Buona Terra, Cheek Bistro, Restaurant Jag, Lerouy, Restaurant Meta, Table65 and Restaurant Vianney Massot.

Meta was considered a new entry because it moved to a new location.

Hill Street Tai Hwa Pork Noodle and Hawker Chan – previously known as Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle – remained the only two hawker stalls to get a star.

Last year, there were 34 eateries with one star, with five new entrants.

This is the first time the ceremony was not held at Resorts World Sentosa since the guide was launched here in 2016.

Restaurants with one star

Alma by Juan Amador

Basque Kitchen by Aitor

Beni Braci

Buona Terra

Burnt Ends

Candlenut

Cheek Bistro

Chef Kang’s

Corner House

Cut

Garibaldi

Hawker Chan

Hill Street Tai Hwa Pork Noodle

Iggy’s

Imperial Treasure Fine Teochew Cuisine

Jaan

Restaurant Jag

Jiang-Nan Chun

Labyrinth

Lei Garden

Lerouy

Ma Cuisine

Restaurant Meta

Nouri

Putien (Kitchener Road)

Rhubarb

Shinji by Kanesaka (Bras Basah Road)

Shinji by Kanesaka (Tanglin Road)

Summer Palace

Summer Pavilion

Sushi Ichi

Sushi Kimura

Table65

Terra Tokyo Italian

The Song of India

Restaurant Vianney Massot

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